Remember that old song about people "Working for the Weekend?"
The message is reconfigured by a brewery and pub in Grants Pass, . WBC invites people to treat any day of the week as a weekend.
We learn more about the operation in this month's edition of our business segment, The Ground Floor.
WBC is owned and operated, by two local couples; Brandon & Ashley, Kelsey & Troy. Three of the four have been friends since before they could legally drink.
Troy Yoho visits with the story and an overview of Weekend Beer, its philosophy, and its business approach in this interview.
Milt Radford is the guest host.